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Pork Tenderloin with Smokehouse Apple BBQ Sauce

Pork Tenderloin with Smokehouse Apple BBQ Sauce

If you’re looking to serve up something that tastes like you spent all day in the kitchen (without actually doing that), this dish is your answer. Juicy pork tenderloin, caramelized apples and onions, and The Good Schmidt Smokehouse Apple BBQ Sauce come together for a smoky, sweet, and tangy masterpiece. Perfect for impressing dinner guests—or just treating yourself!

Ingredients:

  • 2 pork tenderloins (1-1.5 lbs each) from Schmidt’s Meat Market in Nicollet, MN (because quality matters, folks)
  • 2 large apples, peeled, cored, and sliced
  • 2 large onions, sliced
  • Salt and pepper, to taste
  • 1 tablespoon olive oil
  • 1/2 cup The Good Schmidt Smokehouse Apple BBQ Sauce (plus extra for basting and serving!)

Instructions:

1. Marinate That Tenderloin

Give your pork the VIP treatment by marinating it in Smokehouse Apple BBQ Sauce for 15 minutes. Trust us, this step turns tenderloin into taste-bud gold.

2. Sear for Glory

Heat up the olive oil in a large skillet over medium-high heat. Brown those tenderloins on all sides (about 4-5 minutes) until they have that golden crust we all love.

3. Prep the Flavor Base

In a roasting pan, spread out your apple and onion slices like a comfy bed for the pork. Drizzle generously with Smokehouse Apple BBQ Sauce. The sauce mingles with the apples and onions to create a caramelized, smoky-sweet magic as it cooks.

4. Roast to Perfection

Place the browned tenderloins on top of the apple-onion base. Pop the whole thing in the oven at 350°F for 20-30 minutes, or until the internal temp hits 145-160°F (depending on how you like your pork).

5. Rest and Serve

Remove the tenderloins from the oven and let them rest for 5-10 minutes. This locks in all those amazing juices, so every bite is moist and flavorful.

6. Plate It Schmidt Style

Slice the tenderloins and serve them alongside the caramelized apples and onions. Pour extra Smokehouse Apple BBQ Sauce on top (because you deserve it). Pair with mashed potatoes, roasted veggies, or even a fresh salad—whatever makes your heart happy.

Pro Tip: For the freshest and highest-quality pork tenderloin, stop by Schmidt’s Meat Market in Nicollet, MN. They’ve been perfecting the art of meat since 1947, so you know you’re getting the good Schmidt.

This dish is perfect for family dinners, special occasions, or any night you feel like treating yourself to a restaurant-quality meal at home. It’s smoky, sweet, and downright unforgettable. Get ready to impress—because this recipe is Schmidt you’ll want to make again and again!